Escritor y dramaturgo guipuzcoano. En 1910 era director de Baserritarra. En 1912 publica en Donostia la obra en un acto Porru salda [Sopa de puerros], en la revista Euskalerriaren Alde y en separata. En 1915 publica en la capital guipuzcoana la obra en un acto Joxe Ebaisto.
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